There is a rare disorder called Guillain Barre Syndrome that sometimes causes paralysis that is caused by the bacterium Campylobacter Jejuni, which can contaminate food. According to the CDS, about 76 million cases of food poisonings happen each year here in the U.S. like E. coli and salmonella poisoning. As a matter of fact, 70% of the cases of food borne illness occur from people who got out to eat at a public eating place. Food borne illness can sometime be fatal too. This is why it is so important for people who work in restaurants to take a food safety handling course. Getting a safe food handling certificate is even better.
According to the USDA, Americans spend 48% of their food budget dollars on eating commercially prepared food. The food industry has to follow strict safe food handling standards. Botulism is another concern that parents especially have when it comes to serving a child under one honey. As a matter of fact, it is a good idea for parents to take a food safety handling course so they can prepare healthy and safe meals for their families.
Obtaining a food handling certificate is becoming a requirement now for more people who are working in the food industry. Restaurant workers who serve food should at least take a basic food handling course. Those who prepare the food should take a food safety handling course so they can get their food safety certificate. Handling food for the public needs special care to ensure that the food being served does not make customers sick. In fact, restaurant owners should require their staff to take a food safety handling course in order to reduce their risks for law suits.
People can take a food safety handling course online. Once the course is successfully completed the student is prepared to take and pass the test for food safety certification. Find out more by searching for online food safety courses if you need to get prepared for the test to get food safety certified.